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Menu Types Archives: A La Carte
(By the Half Pound)
Rib Tips
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Cole Slaw (Pint)
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BBQ Beef (Tri Tip)
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Macaroni and Cheese (Quart)
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Pork Boneless Loin
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Macaroni and Cheese (Pint)
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Ham
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Greens (Quart)
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Pete’s Link (Beef or Chicken)
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